Turkey Pasta #166

Turkey Pasta show #166 turkey pasta cooking

Ingredients 3 stalks celery 1 tablespoon peanut oil 1 package lean ground turkey 2 teaspoons kosher salt, 3 teaspoon ground cumin, 1 teaspoon oregano 1 1/2 teaspoon freshly ground black pepper, opt, ¼ teaspoon crushed red pepper flakes 1 green or red onion, diced ½ cup green or red bell pepper, diced 3 cloves garlic, minced or pressed 1 can diced tomatoes and green chilies opt. 1 teaspoon chili powder 10 ounces dried penne pasta 3 cups chicken broth ¼ cup heavy cream bag baby spinach (2 big handfuls) ½ cup shredded Monterey Jack cheese Chopped cilantro, for garnish

 https://youtu.be/Xtu4mu1vTrQ