To learn how to make Bacon Egg Cheddar Cheese Croissant Casserole | Breakfast Crescent Casserole Show Number s358
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INGREDIENTS
Cooking spray or butter, for baking dish
8 slices bacon, chopped into 1" pieces
2 tubes Crescent Rolls
5 large eggs, lightly beaten
1 Cup of milk
1 Cup of heavy cream
6 green onions, thinly sliced
kosher salt
Freshly ground black pepper
2 Cup of shredded Cheddar
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