How to Make French Toast Classic Quick and Easy Recipe | How to Make the...


To learn How to Make French Toast Classic Quick and Easy Recipe | How to Make the Best (Easiest) French Toast Show Number 377 Click the Subscribe button and then click here for the recipe. #TheDiabeticDietShow #BreakfastRecipes this is simple but better french toast. the best french toast you'll have anywhere! What you'll need: 6 sliced Texas toast or thick-cut bread 2 large eggs 1/4 cup milk or cream 1 tsp sugar or 1/4 tsp of Splenda sugar substitute 1/4 tsp cinnamon pinch of salt splash of vanilla extract butter and vegetable oil for cooking Preheat the oven to bake at 425F Using an 18x13 cookie baking sheet. Spray with pam cooking spray Whip and Pour the mix on the sheet. Next, layout the 6 pieces of bread and then flip them over. Then put them in the oven on the low rack. For 10-15 minutes Till golden brown. Have a 2nd rack 5-6" down from the top of the oven. next switch the stove to Broil 425 move the bread to the top for 1-4 minutes. Remove them from the oven you do not need to flip them over on just let them stand and cool for 1 minute. Lastly, plate them up and pour the syrup and sprinkle optional powdered sugar over them. This show is about what I eat and what my family eats. Not all our family members are Diabetic. So I make food for both categories. You won't see me making any Unhealthy cookies, cakes, or candy. I make what we think is healthy food. For us & our guests, I may have something of a sugar nature like soda pop coca-cola, or Pepsi. But that is not something I drink. This is a show of info and entertainment. It is not intended to cure diabetes, for that contact distension or a doctor. I am not a chef, Doctor, expert, or distension. I am just a cook making food for my family and me. Diabetes is caused by a beta cell in the beta-hemoglobin gene. Diabetes is a disease. That may be reversed by eating better and exercising. Diabetes mellitus refers to a group of diseases that affect how your body uses blood sugar (glucose). Glucose is vital to your health because it's an important source of energy for the cells that make up your muscles and tissues. It's also your brain's main source of fuel. The exact cause of type 1 diabetes is unknown. What is known is that your immune system — which normally fights harmful bacteria or viruses — attacks and destroys your insulin-producing cells in the pancreas. This leaves you with little or no insulin. Although not everyone with type 2 diabetes is overweight, obesity and an inactive lifestyle are two of the most common causes of type 2 diabetes. These things are responsible for about 90% to 95% of diabetes cases in the United States. The underlying cause of diabetes varies by type. But, no matter what type of diabetes you have, it can lead to excess sugar in your blood. Too much sugar in your blood can lead to serious health problems. Although not everyone with type 2 diabetes is overweight, obesity and an inactive lifestyle are two of the most common causes of type 2 diabetes. These things are responsible for about 90% to 95% of diabetes cases in the United States. Chronic diabetes conditions include type 1 diabetes and type 2 diabetes. Potentially reversible diabetes conditions include prediabetes and gestational diabetes. Prediabetes occurs when your blood sugar levels are higher than normal, but not high enough to be classified as diabetes. And prediabetes is often the precursor of diabetes unless appropriate measures are taken to prevent progression. Gestational diabetes occurs during pregnancy but may resolve after the baby is delivered. Both pathological states influence each other and presumably synergistically exacerbate diabetes. Preserving beta-cell function and insulin signaling in beta cells and insulin signaling in the glucose recipient tissues will maintain glucose homeostasis. Beta cells in type 1 diabetes In type 1 diabetes, beta cells die from a misguided attack by the body's immune system How and why that happens is not clear, but the results of a study published in early 2011 suggest that these pancreatic cells become stressed at the earliest stages of the disease process.

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